Description
Pork tenderloin or fillet makes an elegant entrance for a small dinner. It can be filled and roll stuffed and cooked a little bit – around 30-45 min. Or else you can cut as medallions for frying or grilling to get very lean meat dish.
€10.99
The product is available per weight. It can be sliced cut in cubes or as a whole piece.
Pork tenderloin or fillet makes an elegant entrance for a small dinner. It can be filled and roll stuffed and cooked a little bit – around 30-45 min. Or else you can cut as medallions for frying or grilling to get very lean meat dish.
Only logged in customers who have purchased this product may leave a review.
Reviews
There are no reviews yet.